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Tag: Food and Agriculture Organization of the United Nations (FAO)
Tea and Coffee: Celebrating Their Cultural, Social and Economic Importance
Global tea and coffee experts came together to explore and celebrate the cultural, social, and economic importance of the world’s two most popular beverages including their role in making agri-food systems more...
Key Renewables Payers Call for Collaboration Between Renewable Energy and Agriculture Sectors
Energy use is responsible for about one-third of greenhouse gases emitted by the food systems. With its continuously declining costs, renewables have become an attractive and effective way to fuel the achievement...
Securing Food, Protecting Biodiversity
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today told a gathering of experts, diplomats and senior officials that the agricultural world and the environmental...
New Project to Boost Sustainable Wildlife Management and Food Security in Southern Africa
FAO and the French Development Agency (AFD) today launched a new 3.5 million Euro project to improve sustainable wildlife management and food security in the world's largest terrestrial transfrontier conservation area.
Southern Africa's...
Make #NotWasting Food a Personal Resolution
All over the world, holidays mean the return of certain specialties: Olivier salad for New Year’s in Russia, Red bean porridge for solstice in Korea, Haleem for Ramadan in India and the...
Transforming Agri-Food Systems to Feed the World and Tackle Climate Change
Feeding the world's growing population while limiting the impacts of climate change will require urgent and radical transformation of our agri-food systems, FAO Director-General QU Dongyu said at a High-Level event commemorating...
FAO Launches the UN’s International Year of Fruits and Vegetables 2021
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today launched the International Year of Fruits and Vegetables 2021 (IYFV) with an appeal to improve healthy...
Three Ways Drones Help Us Better Manage Our Land and Protect Our Planet
In the last couple of years, we’ve seen the use of Unmanned Aerial Vehicles (UAV) – or drones, as most people know them – really take off. From enhancing video coverage of...
How WHO is Working to Track Down the Animal Reservoir of the SARS-CoV-2 Virus
The introduction of a new virus to the human population is one of the greatest mysteries an epidemiologist can hope to unravel.
Some of the most common and deadliest human diseases are caused...
Global Food Prices Continue Rising in October
Global food prices continued rising for the fifth consecutive month in October, led by cereals, sugar, dairy and vegetable oils, according to a new report from the Food and Agriculture Organization of...
Global Food Markets Still Brace for Uncertainty in 2020/21 Because of COVID-19 Says FAO
Food markets will face many more months of uncertainty due to COVID-19, but the agri-food sector is likely to show more resilience to the pandemic crisis than other sectors, according to a...
The State of the World’s Forests: Forests, Biodiversity and People
As the United Nations Decade on Biodiversity 2011–2020 comes to a close and countries prepare to adopt a post-2020 global biodiversity framework, this edition of The State of the World’s Forests (SOFO)...
Not Business as Usual in Europe’s Largest Fishing Port
On almost any given day, at four-thirty in the morning, while most people are still sleeping, Europe’s biggest fishing port in Vigo, Spain is in full swing.In normal times of operation, shouts...
Biopesticides for Locust Control in East Africa
East Africa is going through a massive Desert Locust infestation that’s stripping farming families of food and income and threatening the food security of millions throughout the region. And the number of...
COVID-19 and the Risk to Food Supply Chains
As the COVID-19 pandemic turns into a global crisis, countries are taking measures to contain the pandemic.
Supermarket shelves remain stocked for now. But a protracted pandemic crisis could quickly put a strain...
Trees in the City – Plaudits for Sustainable Urban Forestry Trailblazers
The Food and Agriculture Organization of the United Nations and the Arbor Day Foundation announced the first cities to be recognized under the Tree Cities of the World programme, designed to help...
