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Tag: agriculture
Honey Bees Feel Sting of Viral Disease
There’s nothing new in nature. Viruses have been around for as long as plants and animals, if not longer. Most viruses are benign to humans and other animals and in fact are...
Forests and Waters Are Our Greatest Treasure
We talked to Branislav Nedimovic, the Minister of Agriculture, Forestry and Water Management of the Republic of Serbia about the greatest potentials of Serbian agriculture, how to mitigate the effects of climate...
Insects Populations Have Been Declining for Nearly 100 Years, Study Reveals
Insect populations have been steadily changing over recent years.
A new study, based on 41 countries across 5 continents has found that land-based insects have been declining at a rate of...
The Delicate Relationship Between People, Wildlife and the Pathogens
In the past, coronaviruses that circulated in humans caused only mild infections. This changed in 2002, when the SARS-CoV virus presented itself in humans as the disease we now know as SARS....
Next Generation Farming With Solar Panels
Solar panels are sprouting on farmland like mushrooms after the rain, but there’s no such thing as a free lunch. If too many solar panels replace too much cropland, there goes the...
Innovative Sustainable Solutions
Ecology and environmental conservation are known as one of the fields of science and life. However, climate change and awareness of the consequences of human activities indicate the growing need to intensify...
Not Business as Usual in Europe’s Largest Fishing Port
On almost any given day, at four-thirty in the morning, while most people are still sleeping, Europe’s biggest fishing port in Vigo, Spain is in full swing.In normal times of operation, shouts...
The Wonder Trees That Nurture Marine Biodiversity
This 2020 theme for the International Day of Forests on 21 March is Forests and Biodiversity. It's an often-quoted fact that forests are home to 80 per cent of terrestrial biodiversity, but...
A Key Issue for Climate Change – What Passenger Cars Are Made Of
When you see a new car, you might think of the speed it can attain, the sound system on offer, the upholstery, or its range, if electric. But have you ever stopped...
Member States Must Cut Emissions Across All Sectors to Achieve EU Climate Targets
Emission cuts in the European Union’s (EU) Effort Sharing sectors need to accelerate considerably from 2018 onwards to achieve the current EU 2030 targets, according to a European Environment Agency (EEA) briefing,...
Do We Know What We Eat and How Safe We Are?
People all over the world continuously cross swords over genetically modified (hereinafter referred to as GM) food as one of the vital topics. While some advocate that it is the food of...
Why Does Europe Need to Limit Climate Change and Adapt to Its Impacts?
The increased exposure to climate related hazards will differ from region to region across Europe, according to the EEA story map. The background briefing shows examples of selected risks across Europe. It...
UK Could Put Tariffs on Food From Countries With Lower Standards
The UK could introduce tariffs on imports of food from countries with lower food safety and farming standards than the UK, using World Trade Organization rules, the environment secretary has suggested.“We want...
Governments, Smart Data and Wildfires: Where Are We At?
The ongoing bushfires in Australia have focused media attention on wildfires more generally and their link to biodiversity and habitat loss, as well as global heating.
We take a look at the some...
2020 – International Year of Plant Health
The United Nations General Assembly declared 2020 as the International Year of Plant Health (IYPH). The year is a once in a lifetime opportunity to raise global awareness on how protecting plant...
Polluting Our Soils Is Polluting Our Future
Soil is a finite resource, meaning its loss and degradation is not recoverable within a human lifespan. Soils affect the food we eat, the water we drink, the air we breathe, our...
