Recycling is not the best, but the last solution within the circular economy system. It is a solution following product reuse, repairs, new business models aimed to extend product shelf life. Recycling...

Čajetina municipality in Serbia has set a very clear and ambitious goal for itself. It is inclined to officially become the first eco-friendly municipality in Serbia. At the moment when our problems seem...

The evidence is irrefutable: unless we act immediately to reduce greenhouse gas emissions, we will not be able to stave off the worst consequences of climate change. The world is already 1.2°C warmer...

In the wake of COP26, which featured a strong call for increased finance to help the world’s poorest countries adapt to the impacts of climate change, Denmark today announced a contribution of...

Every day we make choices about the world we want to create. As we plan and provide this holiday season, we can choose to be more friendly to the planet, our shared...

Global tea and coffee experts came together to explore and celebrate the cultural, social, and economic importance of the world’s two most popular beverages including their role in making agri-food systems more...

Our lives revolve around food. It’s part of our cultures and our heritages, and our social interactions are often centered on it. Yet, it’s a privilege to be able to have meals...

“What exactly happens between the farm and the table?” Each year, 17 percent of total global food available at retail may be wasted, including 11 percent at the household level, says the United...

Every year, across the world, 1,3 billion tones of food is either lost or wasted, says the United Nations Environmental Programme (UNEP) Food Waste Index. With world hunger on this rise due to the...

As we begin 2021, businesses face a complex matrix of challenges – from rising geo-economic tensions to the urgency of the climate crisis. With less than ten years to achieve the United...

The rising global population and continuous economic growth are driving an increasing demand for energy. Global energy consumption is expected to nearly double by the year 2050, further enhancing the challenge to...

The circular economy is one of the few disruptive concepts with universal appeal - with business leaders, investors, activists, economists and environmentalists. While gaining in popularity, the concepts of circularity have been...

In 2016, France prescribed that it is compulsory for all supermarkets  in  its  territory  to  donate  excess  food  on  a  daily  basis.  Otherwise,  they  face  fines  of  up  to  €75,000.  Thus,  solidarity ...

The first compostable one-cup coffee pods from a major manufacturer will go on sale this week in a battle to stop the 20bn pods used every year around the world from ending...

Land and soil underpin life on our planet. The way we currently use these vital and finite resources in Europe is not sustainable. Human activities — growing cities and infrastructure networks, intensive...