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Regreening The Earth Could Lower Carbon Levels As Much As Ending Use Of Fossil Fuels

There’s a new study out spearheaded by The Nature Conservancy and published in the Proceedings Of The National Academy of Sciences which presents a series of 20 steps that can be taken...

World Can Meet Growing Food Demands and Limit Warming to 1.5°C, Study Says

Agriculture and food production is responsible for around 30 percent of global greenhouse gas emissions. Slashing the sector's emissions is considered to be key to limiting global warming to 1.5°C above pre-industrial...

Breakthrough in Algae Production Could Usher in Desert Farming, Claim Scientists

Biologists from Abu Dhabi and the United Arab Emirates have engineered a new form of microalgae that can grow rapidly in desert conditions, a discovery they claim could be used to sustainably...

Space Shades Malta’s Solar Power Push

Millions of people flock to Malta to get roasted by the intense sun, but the Mediterranean island struggles to hit its solar power goals.Despite being one of the EU’s sunniest countries, Malta...

Denmark Intends to Be the World’s FIRST 100% Organic Nation

Bhutan announced its plan to become the world’s first 100% organic nation in 2013, but it now has some competition. That’s right, Denmark’s government announced its plan to become Earth’s first 100%...

Greenpeace calls timeout for fast fashion

New research on fashion trends and textile waste, released by Greenpeace on the eve of Black Friday, highlights the serious environmental consequences of over consumption. Clothing is among the most sold products...

Indian Farmers Fight Against Climate Change Using Trees As A Weapon

In 19 years, Ramu Gaviti’s six acres of land have gone from barren, dry and sparsely vegetated to fertile, moist and thick with biomass. Peacocks, wild pigs and rabbits have reappeared and...

WBA publishes a new factsheet on the global potential of biomass by 2035

The World Bioenergy Association (WBA) is pleased to announce the release of the factsheet ‘Global biomass potential towards 2035’ – the ninth in the series of publications. This comes at the opportune...

Innovative Application of Information Technologies in Agriculture

BioSens Institute, Institute for Research and Development of Information Technologies in Biosystems, is a pioneer in the digital transformation of agriculture in Serbia. Investigating the scientific and technological boundaries of the innovative...

Rostock: Regional Development With Wind Energy

Wind energy brings jobs and value creation to deprived rural and coastal communities. Eastern Germany is a classic example of a region that has benefited. WindEurope saw this first hand on a...

How NASA Has Been Contributing to the Conservation of Animals and Their Habitats for Half a Century

The rise in human population has led to the expansion of urbanization and the occupation of natural habitats. Perhaps the growth of the human population itself is not as significant a problem...

Brazil’s Opportunity to Lead the Global Dialogue on Energy and Climate

Brazil is a frontrunner in clean energy transitions: among the world’s largest economies, it boasts the lowest share of fossil fuels in its energy mix. Holding the G20 Presidency in 2024, Brazil...

Sand and Dust Storms are More Intense and Frequent, Threatening Agriculture and Communities

Sand and dust storms (SDS) have increased dramatically in intensity and frequency in recent years, especially in some regions, highlighting how the phenomenon damages crops and livestock, worsens desertification, and causes health...

Solar Film – When Green Becomes Greener

The birds in the trees might already know how important solar energy is, but even if they don't, from their bird's-eye view, they surely notice an increasing number of solar panels on...

UNESCO raises global alarm on the rapid degradation of soils

UNESCO is warning that 90 per cent of the planet's land surface could be degraded by 2050, with major risks for biodiversity and human life. At an international conference in Agadir (Morocco),...

How can Nuclear Techniques Improve Food Safety?

The issue of food security is becoming increasingly important due to climate change, degradation of arable land, pollution and population growth. There are many ways to ensure food is safe, and one...

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