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UK Experts Back Subsidies for Mini Nuclear Power Plants

Photo-illustration: Pixabay
Photo-illustration: Pixabay

The UK Government should provide subsidies to developers of mini nuclear power stations like it did with the offshore wind industry.

That’s the recommendation of the Expert Finance Working Group (EFWG), an independent group convened by BEIS in January to consider what was needed to attract private financing to small reactor projects.

Small modular reactors (SMRs) generally have a capacity less than 600MW, with the costs ranging from £100 million to £2.3 billion, which the experts suggest could be delivered by 2030.

As ageing and polluting coal plants are set to close in the 2020s, the government is seeking low carbon alternatives to help meet the UK’s emissions reduction targets.

The EFWG has recommended the government to help de-risk the small nuclear market to enable the private sector to develop and finance projects – it believes SMRs could be commercially viable propositions both in the UK and for an export market.

The report states: “Her Majesty’s Government should establish an advanced manufacturing supply chain initiative, as it did with offshore wind, to bring forward existing and new manufacturing capability in the UK and to challenge the market on the requirement for nuclear specific items, particularly Balance of Plant (BOP), thereby reducing the costs of nuclear and the perceived risks associated with it.”

The offshore wind sector has seen a fall in costs over the years, which the EFWG says was in part due to the advanced manufacturing supply chain initiative which the government put in place and was used in combination with other mechanisms to support the industry.

It also suggests the establishment of an infrastructure fund, which could be “an effective way of sharing risk and overcoming financial constraints” making the small nuclear market more attractive to commercial financiers – as seen with offshore wind.

Nuclear Energy Minister Richard Harrington said: “Nuclear energy is a crucial part of our low carbon energy mix. The UK was the first domestic nuclear power and has a unique heritage that we can build on to bring nuclear technologies forward.

“Today’s independent expert report recognises the opportunity presented by small nuclear reactors and shows the potential for how investors, industry and government can work together to make small nuclear reactors a reality. Advanced nuclear technologies provide a major opportunity to drive clean growth and could create high-skilled, well-paid jobs around the country as part of our modern Industrial Strategy.”

Ministers will consider the recommendations in this report and how they might inform the new framework for SMRs set out in the Nuclear Sector Deal.

Source: Energy Live News

Japan Considers Adopting Daylight Savings Time for 2020 Summer Olympics

Photo-illustration: Pixabay

This summer’s deadly heatwaves in Japan have caused government and Olympic officials to consider the benefits of adopting daylight savings time for the 2020 Summer Olympics to ensure athlete safety. Prime Minister Shinzo Abe has ordered his ruling party to consider what impacts a two hour shift forward would have on the country after backlash on social media followed the announcement.

Photo-illustration: Pixabay

Adopting daylight savings time would allow events such as the marathon to be scheduled in the cooler morning hours. Masa Takaya, spokesperson for the 2020 games, urged the time push, saying it would also “help protect the environment and realize a low-carbon society in Japan,” alongside other efforts to add more plant life and heat-inhibiting pavements in the city.

Although the time shift would provide both energy-saving and safety measures in the face of climate change, many citizens are protesting that the change would result in longer working hours for them. This is not a light claim made by the Japanese labor force, as a 2017 report by BBC News revealed that most individuals in the nation clock in more than 80 hours of overtime each month.

Japan has not used the daylight savings system since the U.S. Occupation following World War II from 1948 until 1952. The event, a sour subject for many Japanese, also impeded initiatives during the 1970s and early 2000s to return to the system in the hopes of conserving energy in the country.

The 2020 Summer Olympics are set to be held in Tokyo from July 24 until August 9, 2020, followed by the Paralympics from August 25 until September 6. As these are typically the hottest months of the year and likely to become hotter with global warming, the decision to enforce daylights savings time in Japan weighs very precariously in the balance for now.

Source: Inhabitat

Climate Change Threatens Champagne’s Unique Taste

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Climate change is threatening regional culinary traditions from Tabasco sauce to maple syrup, and now you can add champagne to that list.

Photo-illustration: Pixabay

Warmer temperatures and earlier harvests in the famous wine-making region are producing grapes with less acid, and acid is important for both the aging process and the freshness of the famous sparkling wine, Bloomberg News reported Monday.

“Harvest is two weeks earlier than it was 20 years ago,” Champagne house A.R. Lenoble co-owner Antoine Malassagne told Bloomberg News.

2018’s vintage will be the fifth to be harvested in August instead of September in the past 15 years and the region has been two degrees Celsius hotter than usual for the past six months, according to the Comité Champagne (CIVC) trade association.

But Malassange and his fellow winemakers aren’t ready to surrender their bubbly to rising temperatures.

Champagne makers have long added reserve wines to enhance the taste of their vintages. Now Malassange is specifically designing reserves to add “freshness” by preserving them using natural cork.

Others are covering soil with straw to preserve microbes in the soil and blocking the second round of fermentation in the wine barrel in order to preserve acidity.

Jean-Baptiste Lecaillon of famous champagne label Louis Roederer is also working to make grapes more resilient to warmer temperatures and the diseases and pests that they help spread.

Lecaillon expressed optimism about the growers’ ability to innovate in response to changing conditions.

“We invented bubbles to make up for unripe grapes. As farmers, our job, our life, our passion has been to adapt to climate change for hundreds of years. If the future heats up too much,” he told Bloomberg News. “We’ll just have to make Burgundy.”

The region as a whole, though, takes the threat of climate change very seriously. In 2003, it became the first wine-growing region to calculate its carbon footprint and take steps to reduce it, according to the region’s website.

The region’s wine growers succeeded in reducing emissions by 15 percent per bottle shipped.

However, climate change isn’t bad news for all sparkling wine makers. Across the channel in the UK, warming weather could make the country’s chalky soils ideal for vineyards that produce sparkling whites.

British winemakers have planted a record one million vines in the past year, and French winemakers like Taittinger have planted vineyards on British soil, The Telegraph reported Aug. 2.

UK Environment Secretary Michael Gove even spoke with optimism this month of what warmer summers could do for the industry.

“One of opportunities of a changing climate is the chalky soil of parts of England, combined with the weather that we are having, means that English sparkling wine will have a bumper harvest,” he said, according to The Telegraph.

Source: Eco Watch

Forests Storing Greenhouse Gases ‘Crucial to Tackling Climate Change’

Foto: pixabay
Foto: pixabay

UK scientists say replacing forests with crops for bioenergy power stations that capture carbon could instead increase the amount of emissions.

Carbon capture technologies will help curb the world’s efforts to tackle climate change but it may be better to simply maintain forests in certain areas.

Scientists say trying to tackle climate change by replacing forests with crops for bioenergy power stations that capture carbon dioxide could instead increase the amount of emissions.
Biomass Energy with Carbon Capture and Storage (BECCS) power stations are designed to produce power and store the CO2 deep underground.
The vast majority of current scenarios to limit global warming to less than 2°C as agreed in the Paris Agreement suggest using the technology to meet climate targets.

However, a study led by the University of Exeter suggests converting large land areas to growing crops as biomass for BCCS “would release so much CO2 that protecting and regenerating forests is a better option in many places”.
It adds using BECCS on such a large-scale “could lead to a net increase of carbon in the atmosphere, especially where the crops are assumed to replace existing forests”.

Professor Chris Huntingford, of the UK Centre for Ecology and Hydrology, said: “Our paper illustrates that the manipulation of land can help offset carbon dioxide emissions but only if applied for certain quite specific locations.”

Source: livenergynews

Egypt Set to Open Its First Solar Farm – and It’s the Largest in the World

Foto-ilustracija: Pixabay
Photo-illustration: Pixabay

Egypt has long relied on environmentally taxing fossil fuels. Over 90% of electricity is generated from oil and natural gas, and the country subsidizes fossil fuels, making them a cheap option for its 96 million citizens. However, Egypt’s government plans to change courses and put itself on the clean energy map with the inauguration of the world’s largest solar park. Dubbed the Benban complex, it is under construction in Egypt’s Western Desert and set to open next year.

Located 400 miles south of Cairo, the $2.8-billion project will single-handedly revolutionize energy supply for the nation, and none too soon. The World Health Organization recently named Cairo the second most polluted large city on the planet. The Egyptian government, in response, aims to nearly halve its natural gas consumption and provide at least 42% of the country’s energy from renewable sources by the year 2025. Investment in Egypt’s clean energy market has increased by 500% since the announcement.

The country’s prospects look good, says Benjamin Attia, solar analyst at Wood Mackenzie, an energy research and consultancy firm based in the United States. “I can’t think of another example where so many big players have come together to fill the gap,” he stated, referring to the role of the International Monetary Fund (IMF) in supporting the Benban complex. The IMF has backed a reform program that aims to rescue the country’s economy, and scaling back fossil fuels is one part of it.

Egyptian President Abdel Fattah Sisi has unequivocally encouraged the country’s environmental push, inaugurating other big electricity projects, including the creation of wind power farms in the Red Sea’s Gulf of Suez. Several nations have aided with the initiative, including the United States, which is helping to train hundreds of employees in wind and solar energy at local technical schools in Egypt. The Benban complex’s 30 solar plants will be operated by 4,000 workers and generate as much as 1.8 gigawatts of electricity, which will in turn provide energy to hundreds of thousands of residences and business operations.

Source: Inhabitat

Last Year Was Warmest Ever That Didn’t Feature an El Niño, Report Finds

Photo-illustration: Pixabay
Photo-illustration: Pixabay

Last year was the warmest ever recorded on Earth that didn’t feature an El Niño, a periodic climatic event that warms the Pacific Ocean, according to the annual state of the climate report by 500 climate scientists from around the world, overseen by the National Oceanic and Atmospheric Administration (Noaa) and released by the American Meteorological Society.

Climate change cast a long shadow in 2017, with the planet experiencing soaring temperatures, retreating sea ice, a record high sea level, shrinking glaciers and the most destructive coral bleaching event on record.

Overall, 2017 was third warmest year on record, Noaa said, behind 2016 and 2015. Countries including Spain, Bulgaria, Mexico and Argentina all broke their annual high temperature records.

Puerto Madryn in Argentina reached 43.4C (110.12F), the warmest temperature ever recorded so far south in the world, while Turbat in Pakistan baked in 53.5C (128.3F), the global record temperature for May.

Concentrations of planet-warming carbon dioxide continued on an upward march, reaching 405 parts per million in the atmosphere. This is 2.2ppm greater than 2016 and is the highest level discernible in modern records, as well as ice cores that show CO2 levels back as far as 800,000 years. The growth rate of CO2 has quadrupled since the early 1960s.

The consequences of this heat, which follows a string of warm years, was felt around the world in 2017.

In May of last year, ice extent in the Arctic reached its lowest maximum level in the 37-year satellite record, covering 8% less area than the long-term average. The Arctic experienced the sort of warmth that scientists say hasn’t been been present in the region for the last 2,000 years, with some regions 3 or 4 degrees Celsius hotter than an average recorded since 1982. Antarctic sea ice was also below average throughout 2017.

Land-based ice mirrored these reversals, with the world’s glaciers losing mass for the 38th consecutive year on record. According to the report, the total ice loss since 1980 is the equivalent to slicing 22 metres off the top of the average glacier.

Prolonged warmth in the seas helped spur a huge coral bleaching event, which is when coral reefs become stressed by high temperatures and expel their symbiotic algae. This causes them to whiten and, in some cases, die off.

A three-year stretch to May 2017 was the “longest, most widespread and almost certainty most destructive” coral bleaching event on record, the report states, taking a notable toll on places such as the Great Barrier Reef in Australia. Global average sea levels reached the highest level in the 25-year satellite record, 7.2cm (3in) above the 1993 average.

“I find it quite stunning, really, how these record temperatures have affected ocean ecosystems,” said Gregory Johnson, an oceanographer at Noaa.

There were several major rainfall events in 2017 contributing to a wetter than normal year, with the Indian monsoon season claiming around 800 lives and devastating floods occurring in Venezuela and Nigeria. Global fire activity was at the lowest level since 2003, however.

While exceptionally warm years could occur without human influence, the rapidly advancing field of climate change attribution science has made it clear the broad sweep of changes taking place on Earth would be virtually impossible without greenhouse gas emissions from human activity.

The loss of glaciers and coral reefs threaten the food and water supplies of hundreds of millions of people, while heatwaves, flooding, wildfires and increasingly powerful storms are also a severe risk to human life.

These dangers have been highlighted in stunning fashion this year, with a scorching global heatwave causing multiple deaths from Canada to Japan, while wildfires have caused further fatalties in places such as Greece and the western US.

Source: Guardian

UK Could Run out of Food a Year from Now with No-Deal Brexit, NFU Warns

Photo-illustration: Pixabay

Britain would run out of food on this date next year if it cannot continue to easily import from the EU and elsewhere after Brexit, the National Farmers’ Union has warned.

Photo-illustration: Pixabay

Minette Batters, the NFU president, urged the government to put food security at the top of the political agenda after the prospect of a no-deal Brexit was talked up this week.

“The UK farming sector has the potential to be one of the most impacted sectors from a bad Brexit – a frictionless free trade deal with the EU and access to a reliable and competent workforce for farm businesses is critical to the future of the sector,” she said.

Batters’ warning comes a fortnight after the Brexit secretary, Dominic Raab, said Britain would have “adequate food supplies” after Brexit.

While Downing Street has insisted it is confident an agreement can be made in time, the international trade secretary, Liam Fox, warned over the weekend that the prospect of a no-deal Brexit was now at “60-40”, fuelling fears at the NFU and among food importers.

Food security in Britain is in long-term decline, with the country producing 60% of what it needs to feed itself, compared with 74% 30 years ago, according to figures from the Department for Environment, Food and Rural Affairs (Defra).

In a statement issued by the NFU, Batters expressed concern that Britain would not be able to meet its food needs if Brexit was mismanaged.

Research showed 7 August 2019 would be the nominal day that Britain would run out of food if it were asked to be wholly self-sufficient based on seasonal growth, the NFU said.

The calculation of the “notional date” by which time Britain would run out of food has been used as a measure of Britain’s food security for several years by experts concerned about the decline in home-grown food.

The temperatures of the past few weeks have put Britain’s food production capabilities into sharp focus and underlined concerns.

Batters said the consequences of there being no agreement could be mitigated if the government took immediate action and gave domestic production its “unwavering support”.

Changing eating habits over the past three decades have helped fuel the increasing reliance on food grown overseas, with perishable items such as tomatoes, lettuce and citrus fruits expected to be available all year round.

But global economics have also contributed to imbalances in foods that can be produced in the UK.

According to figures from the Agriculture and Horticulture Development Board, the UK is a net exporter of meat, but relies heavily on imports such as bacon from Denmark, which exports 90% of its pork.

Defra statistics showed the next most vulnerable food category after fruit is fresh vegetables, with 57% of UK requirements produced in Britain, followed by pork at 61% and then potatoes, of which 25% are imported.

Britain exports more milk and cream products than it produces, and imports almost three times as much cheese as it exports, almost twice as many eggs and almost 20 times as many fresh vegetables, according to HMRC statistics for 2017.

Among the few surplus products are whisky and salmon.

The NFU said the figures showed Brexit is an opportunity for British food producers to redress the balance.

“The statistics show a concerning long-term decline in the UK’s self-sufficiency in food and there is a lot of potential for this to be reversed,” Batters said.

“And while we recognise the need for importing food which can only be produced in different climates, if we maximise on the food that we can produce well in the UK, then that will deliver a whole host of economic, social and environmental benefits to the country.”

Source: Guardian

What Is ‘Hothouse Earth’, and How Bad Would Such a Climate Catastrophe Be?

Foto: pixabay
Foto: pixabay

Oceans engulfing coastal cities, coral reefs eliminated and vast swathes of the Earth left completely uninhabitable.
This is what we have to look forward to in a future “Hothouse Earth” – a planet that has passed a “tipping point” beyond which its own natural processes trigger uncontrollable warming.

It is easy to assume you have heard it all before when it comes to climate change news stories, but the scenario outlined in a new paper by Professor Will Steffen and his colleagues is truly shocking.
Anyone feeling optimistic might hope it is shocking enough to make policymakers listen, and indeed the scientists laid out clearly what will be necessary to avoid this disaster.

Crucially, the new paper is not saying this will definitely happen, but scientists generally agree that it is feasible enough to be taken seriously.

‘Hothouse Earth’ is a term used to describe a scenario in which human activity causes a higher global temperature than at any time during the past 1.2 million years, due to a breakdown in the feedback loops that regulate the planet’s temperature.
Losing these safeguards would make warming largely beyond our control, no matter how much we subsequently reduced our greenhouse gas emissions.
Ultimately, the authors predicted things would start to stabilise at around 4-5C higher than pre-industrial times, with sea levels 60m higher than today.
By this point, warming would “likely exceed the limits of adaptation and result in a substantial overall decrease in agricultural production, increased prices, and even more disparity between wealthy and poor countries”.
The idea builds on previous work by Professor Hans Joachim Schellnhuber, one of the new paper’s authors, that suggested burning fossil fuels has postponed the next global ice age for 100,000 years.

The Earth goes through natural periods of heating and cooling, but by tampering with the planet’s natural feedback loops the idea is that we have knocked this cycle off its course.
This situation, as well as alternative “stabilised Earth” pathway, is explained in a new Proceedings of the National Academy of Sciences (PNAS) paper.

The scientists considered 10 natural feedback processes, some of which are considered “tipping elements” that will cause a cascade of further warming beyond a threshold limit.
These feedbacks include loss of permafrost, Arctic summer sea ice and Antarctic ice sheets, as well as dieback of Amazon and boreal forests and increased bacterial respiration in the oceans.

Forests, oceans and permafrost currently do us a great service by storing carbon. As rising temperatures cause these carbon “sinks” to weaken, some will actually start to emit more greenhouse gases into the atmosphere.
Some of these changes could be reversible, but other would be irreversible “on time frames that matter to contemporary societies”.

The PNAS paper is not based on a specific study that Professor Steffen and his team have carried out, and nor is it an outcome that has been considered in most existing climate models (which scientists use to make predictions about the Earth’s future under climate change).
“The paper is essentially an essay (or review of others work), rather than original research,” explained Professor Martin Siegert, co-director of the Grantham Institute at Imperial College London.
“But they’ve collated previously published ideas and theories to present a narrative on how the threshold change would work. It’s rather selective, but not outlandish.”
The scientists also looked at conditions on Earth in the distant past by way of comparison. The geological record can give a sense of ancient carbon dioxide levels and the resulting impact on life.
If there is a tipping point, when exactly would this be?
Though the scientists emphasised their theoretical tipping point is uncertain, they said “it could be only decades ahead at a temperature rise of ∼2.0 C above preindustrial, and thus, it could be within the range of the Paris accord temperature targets”.

The Paris climate agreement calls on nations to limit warming to 1.5-2C by the end of the century, and while the authors still endorse these guidelines they suggest more ambitious targets may be necessary.
“What we do not know yet is whether the climate system can be safely ‘parked’ near 2C above preindustrial levels, as the Paris agreement envisages. Or if it will, once pushed so far, slip down the slope towards a hothouse planet,” said Professor Schellnhuber.
“Research must assess this risk as soon as possible.”

In their paper, Professor Steffen and his colleagues do not attempt to put a number on the probability of a Hothouse Earth scenario arising. They only emphasise that given the uncertainty surrounding this projected future, drastic action is essential.

As ever, the refrain is that to avoid this outcome carbon emissions must be cut and the international community must meet the most ambitious targets set by international agreements.
But the authors also go further. They conclude that cutting emissions may not be enough, but ties into a growing consensus that we also need to start removing the gases we have already pumped into the atmosphere.
This could involve better management of forests and farms and developing technologies to suck carbon dioxide from the atmosphere. It will likely involve major societal changes, but seeing as Professor Schellnhuber has estimated the “carrying capacity” of a Hothouse Earth would drop to one billion people, it seems worth the effort.

Source: independent

These Massive Renewable Energy Projects Are Powering Chilean Mines

Photo-illustration: Pixabay

Minerals are so abundant in Chile’s northern Atacama Desert, you can get copper just by kicking the mountain—or so says one of the miners’ favorite proverbs. A century after many of the mines there were first opened, finding copper—or gold, or lithium, or iron ore—isn’t that easy. The concentration of minerals in the earth decreases as the miners dig deeper, meaning companies need to process more ore to extract the same amount of metal, a messy and highly polluting process to begin with. To fuel that effort, they need vast amounts of energy.

Photo-illustration: Pixabay

Chile has little in the way of fossil fuels, leading it to rely on imports and making electricity there extremely expensive. In 24 of the last 30 years, the country’s energy prices were higher than the world average; at its peak in 2011, the price per kilowatt-hour reached $150.90, almost double the global average.

In 2013, Chile passed a law mandating that 20 percent of its energy come from renewable sources by 2025, leading to a surge in renewable energy projects. While the popularity of wind and solar energy has increased globally as costs have fallen, Chile in particular has geography on its side. Atacama is the world’s driest desert and receives more solar radiation than almost any other spot on Earth. Strong winds blowing in from the Pacific coast and the Andes Mountains also make it ideal for wind power.

Much of the new renewable capacity is being used by the mining industry. Mines represent about a third of Chile’s overall power usage, and electricity and fuel costs combined to make up 11 percent of total mining costs for the country’s 21 largest mines in 2017. With prices for solar energy falling more than 60 percent from 2014 through the first half of this year, many mining operations see investing in renewables as a way to lower their energy bills. Some, including state-owned copper producer Codelco, have invested in their own solar and wind projects. More commonly, producers have signed power-purchase agreements with third-party renewable energy companies, whose plants are sometimes hundreds of kilometers away.

Until November of last year, Chile had separate power grids for its northern and its more populous central regions, leaving most of the country’s population cut off from the renewable energy resources enjoyed by the mining companies. A massive government project to connect the two grids, begun in 2015, now gives broad access to Atacama’s wind and solar energy, more of which is being pumped into the grid as transmission lines are completed. By the end of 2017, Chile was producing 14 percent of its electricity from solar and wind sources and this year set a new target of 70 percent renewable by 2050. The massive solar arrays and scattered wind turbines built into the desert landscape are striking, surely, but with climate change looming, they’re also an investment in the nation’s future.

Source: Blomberg

EU Efficiency Improvements ‘Could Avoid 27,500 Premature Deaths by 2030’

Photo-illustration: Pixabay
Photo-illustration: Pixabay

Domestic energy efficiency improvements in the EU could avoid up to 27,500 premature deaths from indoor cold by 2030.

That’s according to several new research projects at the University of Manchester – one of these projects illustrates the economic value of these changes could be up to €2.5 billion (£2.2bn) due to premature mortality from indoor cold and up to €2.9 billion (£2.6bn) due to asthma morbidity from indoor dampness.

Another project found energy efficiency is a key factor in determining levels of thermal comfort – researchers identified warm weather space cooling as a significant challenge across the northern hemisphere, in light of climate change pressures.

The project recommends the establishment of a minimum standard for housing across Europe and the banning of disconnections for consumers to avoid fuel poverty.

The University of Manchester has also said it will work with the Greater Manchester Combined Authority to improve the circumstances of vulnerable households in several areas.

Professor Stefan Bouzarovski from the Manchester Urban Institute said: “Through this array of activities, we are showing that investing in the energy efficiency of residential dwellings can address the pressing challenge of climate change in many unexpected ways, beyond reducing energy demand and carbon dioxide emissions.

“We have also identified the policy channels through which energy efficiency measures can reach vulnerable households – many of these involve working with local authorities and transnational bodies at the same time.”

Source: Energy Live News

Domino-Effect of Climate Events Could Move Earth into a ‘Hothouse’ State

Photo-illustration: Pixabay
Photo-illustration: Pixabay

A domino-like cascade of melting ice, warming seas, shifting currents and dying forests could tilt the Earth into a “hothouse” state beyond which human efforts to reduce emissions will be increasingly futile, a group of leading climate scientists has warned.

This grim prospect is sketched out in a journal paper that considers the combined consequences of 10 climate change processes, including the release of methane trapped in Siberian permafrost and the impact of melting ice in Greenland, on the Antarctic.

The authors of the essay, published in Proceedings of the National Academy of Sciences, stress their analysis is not conclusive, but warn the Paris commitment to keep warming at 2C above pre-industrial levels may not be enough to “park” the planet’s climate at a stable temperature.

They warn that the hothouse trajectory “would almost certainly flood deltaic environments, increase the risk of damage from coastal storms, and eliminate coral reefs (and all of the benefits that they provide for societies) by the end of this century or earlier.”

“I do hope we are wrong, but as scientists we have a responsibility to explore whether this is real,” said Johan Rockström, executive director of the Stockholm Resilience Centre. “We need to know now. It’s so urgent. This is one of the most existential questions in science.”

Rockström and his co-authors are among the world’s leading authorities on positive feedback loops, by which warming temperatures release new sources of greenhouse gases or destroy the Earth’s ability to absorb carbon or reflect heat.

Their new paper asks whether the planet’s temperature can stabilise at 2C or whether it will gravitate towards a more extreme state. The authors attempt to assess whether warming can be halted or whether it will tip towards a “hothouse” world that is 4C warmer than pre-industrial times and far less supportive of human life.

Katherine Richardson from the University of Copenhagen, one of the authors, said the paper showed that climate action was not just a case of turning the knob on emissions, but of understanding how various factors interact at a global level.

“We note that the Earth has never in its history had a quasi-stable state that is around 2C warmer than the preindustrial and suggest that there is substantial risk that the system, itself, will ‘want’ to continue warming because of all of these other processes – even if we stop emissions,” she said. “This implies not only reducing emissions but much more.”

New feedback loops are still being discovered. A separate paper published in PNAS reveals that increased rainfall – a symptom of climate change in some regions – is making it harder for forest soils to trap greenhouse gases such as methane.

Previous studies have shown that weakening carbon sinks will add 0.25C, forest dieback will add 0.11C, permafrost thaw will add 0.9C and increased bacterial respiration will add 0.02C. The authors of the new paper also look at the loss of methane hydrates from the ocean floor and the reduction of snow and ice cover at the poles.

Rockström says there are huge gaps in data and knowledge about how one process might amplify another. Contrary to the Gaia theory, which suggests the Earth has a self-righting tendency, he says the feedbacks could push the planet to a more extreme state.

As an example, the authors say the loss of Greenland ice could disrupt the Gulf Stream ocean current, which would raise sea levels and accumulate heat in the Southern Ocean, which would in turn accelerate ice loss from the east Antarctic. Concerns about this possibility were heightened earlier this year by reports that the Gulf Stream was at its weakest level in 1,600 years.
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Currently, global average temperatures are just over 1C above pre-industrial levels and rising at 0.17C per decade. The Paris climate agreement set actions to keep warming limited to 1.5C-2C by the end of the century, but the authors warn more drastic action may be necessary.

“The heatwave we now have in Europe is not something that was expected with just 1C of warming,” Rockström said. “Several positive feedback loops are already in operation, but they are still weak. We need studies to show when they might cause a runaway effect.

Another climate scientist – who was not involved in the paper – emphasised the document aimed to raise questions rather than prove a theory. “It’s rather selective, but not outlandish,” said Prof Martin Siegert, co-director of the Grantham Institute. “Threshold and tipping points have been discussed previously, but to state that 2C is a threshold we can’t pull back from is new, I think. I’m not sure what ‘evidence’ there is for this – or indeed whether there can be until we experience it.”

Rockström said the question needed asking. “We could end up delivering the Paris agreement and keep to 2C of warming, but then face an ugly surprise if the system starts to slip away,” he said. “We don’t say this will definitely happen. We just list all the disruptive events and come up with plausible occurrences … 50 years ago, this would be dismissed as alarmist, but now scientists have become really worried.”

“In the context of the summer of 2018, this is definitely not a case of crying wolf, raising a false alarm: the wolves are now in sight,” said Dr Phil Williamson, a climate researcher at the University of East Anglia. “The authors argue that we need to be much more proactive in that regard, not just ending greenhouse gas emissions as rapidly as possible, but also building resilience in the context of complex Earth system processes that we might not fully understand until it is too late.”

Source: Guardian

Older, Diesel Vehicles in London Could Soon Face Parking Surcharge

Photo-illustration: Pixabay
Photo-illustration: Pixabay

Owners of older, polluting diesel vehicles could soon have to pay a parking surcharge in central London.

Westminster City Council has launched a consultation to gather the views of residents, businesses and the wider public as to whether the move to improve air quality should be introduced.

A trial version of the new rule, implemented across Marylebone and Fitzrovia, successfully reduced the number of emissions-intensive vehicles on the road by 16%.

The changes, which could come in later this year or early in 2019, would be expected to cut the amount of older, diesel vehicles in the borough by more than a quarter of a million.

A 50% parking surcharge would mean parking in the West End would cost up to £7.35 for pre-2015 diesel vehicles, rather than the standard hourly price of £4.90.

A total of 284 streets in Westminster will also have a £7.35 parking fee if the initiative is launched.

Councillor Tim Mitchell, Westminster City Council Cabinet Member for Environment and City Management, said: “Our experience in Marylebone proves that the diesel parking surcharge works to improve air quality, by reducing the number of journeys made by polluting diesel cars.

“We welcome views from everybody as part of this consultation. However, we are absolutely committed to taking steps to improve air quality in Westminster and we hope to get a clear endorsement from local people as to how far they would like us to go with these plans.”

Source: Energy Live News

Global Corporations Buy Record 7.2GW of Clean Energy So Far This Year

Foto: Pixabay
Photo-illustration: Pixabay

So far this year, global corporations have purchased 7.2GW of clean energy.

New statistics released by Bloomberg New Energy Finance (BNEF) show this has already surpassed last year’s record of 5.4GW.

Around 60% of 2018’s renewable procurement to date has come from the US, totalling 4.2GW – Facebook has been the largest buyer, purchasing more than 1.1GW.

The social media giant is followed by telecommunications firm AT&T with 820MW and aluminum manufacturers Norsk Hydro and Alcoa with 667MW and 524MW respectively.

The report shows the 140 businesses signed up to the RE100 initiative consume an estimated 184TWh of electricity between them.

If the signatories are to meet their renewable energy targets by 2030, BNEF estimates they will need to purchase an additional 197TWh.

2018 has also been a record year for corporate procurement in Europe, with companies having purchased 1.6GW of clean energy this year, up from 1.1GW in 2017.

Norsk Hydro and Alcoa Corp have also made up 75% of this activity, signing deals in Norway and Sweden as they strive to secure guaranteed prices for the future.

Source: Energy Live News

‘New World Record’: Imperial, California Felt Rain at 48°C

Photo-illustration: Pixabay

Southern California is not only sweltering under extreme heat, the city of Imperial actually witnessed rainfall when it was a scorching 48 degrees Celsius outside on July 24, weather experts observed.

Photo-illustration: Pixabay

The bizarre event set “a new world record for the hottest temperature ever measured while rain was falling,” Dr. Jeff Masters, meteorologist and co-founder of Weather Underground, wrote in blog post.

It’s pretty rare for rainfall to occur above 38 degrees Celsius, Masters noted, but NOAA weather records show that at 3:53 p.m. local time, light rain started to fall and continued for four hours straight.

“Most of the rain evaporated since the humidity was only 11-15 percent during the rain event, and only a trace of precipitation was recorded in the rain gauge. Nevertheless, the July 24 rain at 48 C in Imperial sets a new record for the hottest rain in world history,” Masters wrote.

The previous record for the warmest rain was set by Needles, California on Aug. 13, 2012, when rain fell at a daytime high of 47,8 C with a humidity of 11 percent.

So what does rain on scorching hot day feel like? After ringing up a few city offices and businesses, one Imperial resident told Masters that the rain “made it difficult to breathe” and it felt hard on their heart.

Masters also broke down the science of what happened that day: “The July 24, 2018 rain in Imperial was due to a flow of moisture coming from the southeast caused by the Southwest U.S. monsoon, a seasonal influx of moisture due to the difference in temperature between the hot desert and the cooler ocean areas surrounding Mexico to the south.”

Weather expert Jeff Beradelli said the hot rain report was “amazing.”

“It means that not only is Earth getting hotter but also more humid. And that is the link between a changing climate and health,” Beradelli tweeted.

Source: Eco Watch

Rising Sea Temperatures Force Vattenfall to Close Reactor in Sweden

Photo: Vattenfall
Photo: Vattenfall

After reactor 2 at the Swedish Ringhals nuclear power plant had been running at reduced capacity since Monday 30 July, it was closed down completely Tuesday afternoon.

The continued warm weather in Sweden has brought the sea water close to 25 degrees during recent days. To maintain cooling capacity at Ringhals’ production facilities, sea water is used for cooling of various systems and components in the process. The sea water used for cooling Ringhals 2 has now reached a temperature that makes it necessary to take the reactor out of operation.

– When the water becomes warmer, its cooling capacity is reduced and in order for us to keep the necessary cooling capacity for the various systems with a good safety margin, we now have to take Ringhals 2 out of operation, says Sven-Anders Andersson, Head of production at Ringhals.

Ringhals 3 and 4 are still producing normally, and Ringhals 1 is presently closed down for scheduled maintenance. Each reactor has a maximum permissible value for the sea water temperature. For Ringhals 2 it is 25 degrees.

– When, during Monday, we got closer to 25 degrees, we decided to reduce the output to 55 per cent, but now the temperature has increased above 25 degrees and Ringhals 2 is consequently closed down, says Sven-Anders Andersson.

That the sea reaches so high temperature levels this year is very unusual, and that Swedish nuclear power plants need to reduce their output due to too warm sea water is something that only happens rarely. At Ringhals it has only happened at a few instances since the turn of the century.

Source: Vattenfall

Our Cellphone Addiction Is Turning Wireless Tech Into an Invisible Weapon That’s Destroying Wildlife

Photo-illustration: Pixabay
Photo-illustration: Pixabay

There is growing evidence that our addiction to cellphones could be impacting brain functionality and be the cause of stress, anxiety, insomnia and a lack of attention and focus. Now a new report has found that we’re not the only living things to be affected by our increasing dependence on wireless technology. Mammals, birds, insects and even plants are likely being harmed by the electromagnetic radiation (EMR) emanating from Wi-Fi, cellphone towers, broadcast transmitters and power lines, according to a new analysis of 97 peer-reviewed studies conducted by EKLIPSE, a biodiversity and ecosystem project funded by the European Union.

The researchers said that “evidence is accumulating that mammals (e.g., bats and mice) have a magnetic sense” that is affected by radio-frequency-modulated electromagnetic fields (RF-EMR). Birds in particular may be highly susceptible. The researchers found that even weak magnetic fields in the radio frequency range can disrupt birds’ magnetoreception, their ability to use the Earth’s magnetic fields to orient themselves and find their way home.

Homing pigeons are well-known for their magnetoreception, but this sense has also been detected in other animals, like red foxes, and there is evidence that even large mammals like deer use the planet’s magnetic fields to sense direction. A number of invertebrates, including worms, mollusks and fruit flies also use this ability.

The report also concluded that EMR can also alter the metabolism of plants, causing “significant changes … demonstrated at cellular and molecular levels.” The authors noted that even a low level exposure to EMR “caused a rapid increase in stress-related transcript accumulation in tomato [plants].” Transcription is the first phase in the expression of a gene, in which a specific segment of DNA is copied into RNA.

The authors said that their findings indicate “an urgent need to strengthen the scientific basis of the knowledge on EMR and their potential impacts on wildlife,” specifically calling out the “need to base future research on sound, high-quality, replicable experiments so that credible, transparent and easily accessible evidence can inform society and policy-makers to make decisions and frame their policies.”

The UK charity Buglife (which proposed the analysis) warned that there wasn’t enough research to determine limits to EMR pollution. The group said that “serious impacts on the environment could not be ruled out” and urged that 5G transmitters should not be placed near street lights, which attract nocturnal insects like moths, nor in areas near wildlife.

Buglife CEO Matt Shardlow, who served on the experts steering group of the report, warned that “there is a credible risk that 5G could impact significantly on wildlife.”

Shardlow specifically warned of the current rollout of 5th-generation wireless systems or 5G networks, and called on telecommunications firms to research the impact of their wireless technology on wildlife and make their findings public. In May, Qatar become the first nation in the world to have a 5G network. The worldwide commercial launch of 5G is expected in 2020.

The report authors also said that strong EMR fields increase the temperature in living tissue, but the intensity needed to induce such heating is “not experienced by wildlife (so far).” It’s notable that they left the door open to this other potential emerging threat, as cellphone adoption rates are steadily rising globally. The number of smartphone users worldwide is forecast to grow from 2.1 billion in 2016 to around 2.5 billion in 2019, according to Statista, a market research firm. That means more cell towers—and more EMR being emitted into the environment.

“When you start to observe and realize that swallows and house martins no longer nest in towns and villages, when you realize that the sparrows have all disappeared, that in the evenings there are no bats flying in the dusk and that you no longer hear owls hooting, then you will begin to know what effect microwaves from cell towers and antennas are having on the environment,” said one commenter to a One World News article about the report.

The report comes on the heels of a recent appeal to the United Nations, signed by more than 200 scientists from 41 countries, urging the international body to address the risks posed electromagnetic fields (EMF), physical fields produced by objects charged by electromagnetic fields and radiofrequency radiation. Specifically, the scientists want the UN to “recognize that EMF exposure is an emerging health and environmental crisis that requires a high priority response.”

“Biologists and scientists are not being heard on the committees that set safety standards,” said Dr. Martin Blank of the Department of Physiology and Cellular Biophysics at Columbia University and signatory of the appeal, in a video address on the website of International EMF Alliance, a group founded in 2009 that disseminates information to policymakers and health authorities about the potential effects of electromagnetic radiation. “The biological facts are being ignored and as a result, the safety limits are much too high. They are not protective.”

Though evidence is mounting that humans may also be physiologically affected by EMF, the jury is still out on the impact of long-term low-frequency exposure. The World Health Organization (WHO) concluded that “current evidence does not confirm the existence of any health consequences from exposure to low level electromagnetic fields.” However, the agency does admit that “some gaps in knowledge about biological effects exist and need further research.”

Source: Eco Watch