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New Year’s Resolution? Slim Your Carbon Footprint by a Tonne in 2021

Get fit, quit smoking, eat healthily. Most years begin with good intentions that often fall by the wayside as life gets busier again. But how about trying a different challenge for 2021 which...

The Year that COVID Built: a Look Back on 2020

What will you remember about 2020? Many of us suffered loss of loved ones from the pandemic; even more of us have seen our livelihoods put in peril. But there are some memories we...

This Belgian Start-Up Allows Anyone to Become an Urban Farmer

A Belgian start-up is helping people in major cities turn their hand to urban farming. Peas&Love is the brainchild of Jean-Patrick Scheepers, co-founder of Belgium’s biggest cooking school. After the failure of a...

IRENA and African Development Bank Partner to Scale up Renewables Investments in Africa

The International Renewable Energy Agency (IRENA), and the African Development Bank (AfDB), have agreed to work closely together to advance the continent’s energy transition through joint initiatives that support investments in low-carbon...

Climate Ambition Summit Pledges More Action

At a Climate Ambition Summit on 12 December, 75 leaders from all over the world unveiled new commitments and concrete plans to reduce greenhouse gas emissions to tackle ever-increasing climate change indicators...

Leading Renewable Players Urge Governments to Re-align Recovery Measures with Paris Agreement

With the Paris Agreement celebrating its fifth anniversary this week, all eyes are on the world’s governments to urgently scale-up climate action. In a renewed call to action, over 100 leading renewable energy...

What Is Servitisation, and How Can It Help Save the Planet?

The rising global population and continuous economic growth are driving an increasing demand for energy. Global energy consumption is expected to nearly double by the year 2050, further enhancing the challenge to...

Global Tourism Plastics Initiative Welcomes 26 New Signatories

The Global Tourism Plastics Initiative has welcomed 26 new signatories, including businesses and organizations from every part of the global tourism value chain. Led by the World Tourism Organization (UNWTO) and the...

How to Turn Industrial Carbon Emissions Into Building Materials

When Sophia Hamblin Wang flew to Davos, Switzerland, in January 2020, swathes of her home country, Australia, was on fire."So many of my communities were affected in profound ways. We could feel...

Tripling Renewables Investment to Reach Climate Goal

Global renewable energy investment increased between 2013 and 2018, reaching its peak at USD 351 billion in 2017, according to a new report by the International Renewable Energy Agency (IRENA) and Climate...

Here’s Why the Business of Sustainability Has Come of Age

In 2019, impact investing was a $715 billion global market. Looking beyond the pure financial heft of the market, the number accurately reflects the growing reality among corporates and investors who are...

This Initiative Can Give City Trees a Second Life – and Create Jobs

The city is a difficult place for a tree to survive. Compared to their counterparts in the countryside, urban trees generally get less water, suffer more intense heat, compete for space with...

This Is What’s Happening With Single-Use Plastics Around the World

Canada will ban a range of single-use plastic products by the end of next year. The ban will focus on six items that are often found in the environment, are often not recycled...

Countries Raise the Sails on Offshore Renewables Sector

Offshore renewables, including offshore wind, wave, tidal, ocean thermal, and floating solar PV, will witness substantial growth in capacity over the next decade and play an essential role in the global energy...

More & More Bus Fleets Transition From Diesel To Battery-Electric

Up until recently, the majority of the US public transit system was powered by polluting fossil fuels such as diesel, which pose a serious risk to public health and contribute to global...

World Food Day: How Soon Will We Be Eating Lab-Grown Meat?

Feeding 10 billion mouths in 2050 poses a big challenge for the food industry. Doing that while also reducing carbon emissions enough to save the planet on which we depend for our...

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