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A Natural Solution For Slower Decay of Fruits and Fagetables

How often does it happen that fruits and vegetables in shops and homes start decaying after a short time? As soon as they change color, fruits like bananas end up as food...

Why is Compost Important, and How to Make Compost?

Disseminating environmental awareness has made popular numerous activities and habits that we as a society once might have been ashamed of or thought should not occupy a place in our lives. Although...

More Bioplastics for Less Microplastics

Plastic pollution leads to various problems, especially for marine animals, which get injured when they get stuck in or swallow a plastic object. There are also warnings that certain plastic products should...

Melting of the cryosphere cryosphere – changes and consequences

The cryosphere is the area of our planet where water freezes into snow or ice. The cryosphere is divided into snow, ice, glaciers, ice shelves or icebergs, sea ice and permafrost. Some...

What is fuelling the world’s antimicrobial resistance crisis?

Antimicrobial resistance (AMR) is one of the greatest global health threats. It was associated with an estimated five million deaths in 2019, and if left unchecked, it could have a catastrophic impact on...

Inside a research centre tracking the fallout from the climate crisis

The past few months have been another stark reminder that the climate crisis is getting worse. Wildfires devastated Hawaii, Canada, and the Canary Islands. Antarctic Sea ice reached its lowest extent since records...

WORLD ENVIRONMENT DAY

World Environment Day is celebrated every year on June 5, which triggers conversations at the global level about the need to preserve the health of our planet Earth. Recognition of this day...

AN INNOVATIVE SOLUTION FOR A WEED-FREE LIFE

For some, the first days of July bring the long-awaited signal to start getting ready for the annual vacation, while others are heralding the fight against ragweed pollen. This annual weed produces...

SCOBY — INSPIRATION IN A GLASS OF KOMBUCHA

Chances are you’ve heard of kombucha, a drink made from green or black tea with added sugar and bacteria or yeast. You may have even wanted to check out its widely known...

The Untapped Potential of Bio-Waste in Europe

The collection and recycling of bio-waste is key in the development of a sustainable society. After all, we’ll always produce some sort of organic waste, such as food or garden waste. When...

Cleaning Up After Water Pollution

It is very difficult to reverse the effects of water pollution. Natural processes that cleanse the water can take years, decades, or even centuries, and even with costly technological processes, it can...

Floating Islands in the Fight for Clean Lakes

The project “Revitalization of the lake at the locality of Trešnja by the System of floating islands” has been recognized on several occasions as an example of good practice, both by the...

10 Things You Should Know About Industrial Farming

There was a time when industrial agriculture seemed to be a panacea for a fast-growing world.  Synthetic fertilizers, chemical pesticides and high-yield cereal hybrids promised to reduce hunger, accommodate growing populations and...

Scientists Accidentally Create Mutant Enzyme That Eats Plastic Bottles

Scientists have created a mutant enzyme that breaks down plastic drinks bottles – by accident. The breakthrough could help solve the global plastic pollution crisis by enabling for the first time the...

Methane Meltdown: Thawing Permafrost Could Release More Potent Greenhouse Gas Than Expected

A study published in Nature Climate Change Monday shows that thawing permafrost in the Arctic might produce more methane than previously thought. Methane has 28 times the Global Warming Potential (GWP) of...

Seaweed Sneakers Look Fly, Could Help Save the Environment

Would you wear sneakers made from kelp? What if they looked as stylish as any other shoe, and could help reduce the massive impact of the textile industry? A new textile component called...

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